With our modern lifestyle comes modern problems – stress, poor diet and disease – all contributing to a less than healthy outcome.
A balanced diet – rich in nutrients, essential vitamins and minerals is crucial to a healthy and happy lifestyle.
Supplementing your life on the run is therefore vital to repairing some of the damage caused by today’s stressor.
Start your day with the power of COLOSTRUM – Just a shake away.
Suitable for everyone, ALPHA LIPID LIFELINE with colostrum powder and LACTOBACILLUS ACIDOPHILUS AND BIFIDOBACTERIUM, is the only morning shake you need.
It combines premium quality colostrum, essential vitamins, minerals and nutrients.
Featuring our Bio-active delivery system, Alpha Lipid ensures colostrum travelling through the harsh environment of the stomach is delivered safely to the intestines where it can work its colostrum magic
Strengthen your immunity with 1680mg of colostrum containing 300mg of immunoglobulins
Greatly improved gut health & digestive comfort with 1 billion probiotics per dose.
Packed full of essential vitamins and minerals.
1000mg of calcium for healthy teeth and bones.
Assist the body’s natural repair process.
Best taken as a pre-breakfast cold drink, or include it with your morning smoothie.
This product is suitable for use by men and women except those allergic to bee stings. We recommend to test on a small area of skin before first use and wait 20 minutes. If there are no adverse effects then continue applying to your face. Everyone’s skin is unique so you might experience a slight tingling sensation which is normal.
You can also use this product as a Night Cream. Apply a generous layer over the face and neck and leave on overnight. In the morning use it again as a Day Cream. For best results apply twice daily and use within 12 months after opening.
Our premium natural health products are packed full of nutrients, vitamins and minerals essential for your wellbeing. Colostrum, the key ingredients, in many of our supplements, is nature’s first food that supports a naturally responsive immune system for better health.
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Early in the 20th century scientists noted that antibody level in the first milk produced after birth were much higher than those found in milk produced after 72 hours and prior to the development of sulphur drugs and antibiotics, colostrum was recognised for its natural antibiotic properties. Physician, Albert Sabin who is credited with development of the first polio vaccine had long been an advocate of colostrum use and had in fact originally isolated the first antipolio antibodies from bovine colostrum.
About forty years later Campbell and Peterson, using an orthodox vaccination protection theory, were to develop a programmed whereby cows were immunised with a mixture of attenuated pathogens prior to the birth of their calf. The colostrum collected from these animals was referred to as immune or hyperimmunised. Reasearch conducted on this hyperimmunised milk showed it to be prophylactically and therapeutically sucessful in preventing and treating pathogens capable of causing infections in the intestinal tract ranging from E coli, infant rotovirus, cryptococcidiosis, diarrhoea in AIDS and other immunodeficient patients, dental carie formation and a variety of other conditions.
In 1992 Kummer was the first to demonstrate that colostrum from non immunised cows can prevent gastrointestinal disease in infants. Then in 1998 a study carried out at Otago University in conjunction with the New Zealand Dairy Group demonstrated that it was possible to produce a colostrum from pasture-fed, non-immunised cows that showed greater antibody volume and activity than that of the hyperimmunised variety.
The New Zealand Dairy Industry pioneered the first commercial colostrum collection system. Hundreds of dairy farmers with more that 400 cows invested in separate stainless steel tanks and the companies developed the means by which to collect, pasteurise, dry, and store colostrum in large quantities.
In 1993 from the first batch produced, New Image International pioneered the supply of colostrum to the public with the creation of their product called Lifeline Supplied in powdered form and used to mix a colostrum drink, Lifeline was to become one of the best known and leading colostrum’s in the world.
Once a cow has given birth, she produces approximately 30 litres of colostrum over the following 72 hours. The first five litres of the colostrum is given to the calf. This colostrum is vital to the calf’s health. These first five litres for the calf, ensure that adequate nutrition is provided and that ongoing herd quality and subsequent production of colostrum and milk for the future is maintained.
The remaining colostrum is then collected, skimmed and flash-pasteurised at 72⁰ for 15 seconds. This is long enough to destroy any microbes, but not long enough to damage the delicate bioactive elements. The product is then low-heat dried maintaining the bioactivity and leaving a white powder
This low-heat drying process has a loss of bioactivity of less than 3%. From this stage it is manufactured into capsules tablets and powdered drink.
In New Zealand the cows all calve at the same time of the year, so the colostrum is collected fresh and processed immediately. In most other countries calving occurs all year round and the colostrum must be frozen prior to processing. Colostrum processed from fresh is believed to be far more effective
Even the health of your beloved pets can be enhanced by addtion of colostrum to their diet. If your kitten or puppies are failing to thrive, if one of your animals has a wound, abscess, stomach bug or coats are not gleaming with good health, they could well benefit from the goodness of colostrum powder. Diarrhoea can be a common problem in recently weaned puppies and studies have shown that supplementation with bovine colostrum can assist in the reduction of symtoms and improved faecal quality. It can be sprinkled on to their food or given in a more concentrated form mixed with water or honey to aid and upset stomach or to fight infection.
So whether your pet is a top show animal or simply a loved member of the family unit, be they young or old, just like their owners they can benefit from addition of a daily dose of colostrum. Enough to damage the delicate bioactive elements. The product is then low-heat dried maintaining the bioactivity and leaving a white powder.
This low-heat drying process has a loss of bioactivity of less than 3 percent. From this stage it is manufactured into capsules, tablets, and powdered drinks.
In New Zealand the cows all calve at the same time of the year, so the colostrum is collected fresh and processed immediately. In most other countries calving occurs all year round and the colostrum must be frozen prior to processing. Colostrum processed from fresh is believed to be far more effective.
Colustrum often referred to as nature’s first food, possessing antibacterial, antiviral and anti-fungal properties, colostrum is scientifically recognised for its superior protection and healing qualities.
Here is a list:
. Promotes nutrient uptake in the cells.
. Build lean body mass.
. Maximizes protein synthesis and inhibits protein breakdown
. Boost the immune system.
. Increases memory and elevates mood.
. Prevents the loss of age-related skin elasticity
. Increases appetite naturally.
. Improves physical performance.
. Burns fat.
. Intervenes in glucose metabolism and lower blood sugar level.
. Fight diseases from the common cold to diabetes and multiple sclerosis (MS).